Ca La Maria restaurant which lies in the centre of the village started in 1960 as an eating-house and nowadays it is housed in an ancient cellar dating back from 1736.
It has always been run by the same family presently incorporating the fourth generation.
- AIR-CONDIONED -
Local, traditional atmosphere and decoration. Traditional local dishes : stews, roast meat, season vegetables ( mushrooms and game) and assorted Catalan desserts. |